One of the most versatile foods in the entire world is chicken. Is has been prepared thousands of ways over hundreds of years. One of the favorite ways to eat chicken is BBQ'ed. It is very simple and delicious, but people tend to get it wrong and their chicken comes out tasting all bad.
No matter how you like to grill your chicken, we recommend the following tips to keep your grilling season safe, flavorful and fun.
* It is always preferred to use low fire in grilling in order to avoid burnt meat.
* Marinate your meats.
* Use a meat thermometer.
* Marinating gives flavors to your meat, it is composed of seasoning, acid and oil.
* Do not use a fork to turn the chicken as it cooks. The piercing causes the juices to escape.
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